Dry, bright and floral
The New World presented newcomers with a land full of potential for growth and creativity. These settlers used the opportunity to carve a new life for themselves, unhindered by old bonds. Inspired by sparkling brut champagnes of the past, the Riverwood cider is a contemporary take on a classic. Slow fermentation at cold temperatures allows the intense passion-fruit aromas of freshly picked and pressed Jonagold apples to flourish. Dry, bright and floral, this New World cider brings the brut-style out of the past and into the present.