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Foodieology — A Bend Food Blog

Here in Bend, we live life more deliciously. And, we’d like you to join us. Across America, people are finding out that life is better in Bend, and that definitely extends to what’s on our plate and in our glass.

 

Our blog is the place to find out the best way to embrace the Bend food experience for all it has to offer. We’ve got the best recipes featuring local, regional and global flavors, plus great tips from our expert beer-food-and-wine know-it-alls. This is an online celebration of living deliciously in Bend.

 

And, we here at Newport Avenue Market are absolutely the ones to bring it to you, because you don’t get any more local than us. Since opening in 1991, we have been the No. 1 choice for local, regional and international foods. We know real food and real fun. That’s the real Bend — let’s live it together, deliciously!

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Turkey Stock Photo
How to Roast a Turkey

Turkey Roasting 101, by Newport Ave market   Turkey Roasting Times by Weight (for non-stuffed turkeys, roasted at 325°) Weight (lbs)       ...

09 November, 2022
Prime Rib Recipe
Be sure to use Oregon Country Beef for an amazing holiday prime rib. OCB is highly committed to producing premium and delicious beef products.
09 November, 2022
Newport Ave. Market Taste This Summer Cocktails
Sweet Summer Cocktails

You know what they say, “An apple a day keeps the doctor away,” and at Newport Ave. Market, there’s plenty...

11 July, 2022
Taste This: Apple pickin’ at Newport Ave. Market
Apple Pickin’

You know what they say, “An apple a day keeps the doctor away,” and at Newport Ave. Market, there’s plenty...

08 February, 2022
Taste This: Winter-inspired cocktails with Newport Ave. Market
Winter Inspired Cocktails

Breaking news: IT’S WINTER! And it’s the perfect time to cuddle up next to the fire with a drink after...

07 January, 2022
Thank you - Food for February
Food for Feb. Results

Thanks to the generosity of our shoppers, we raised $66,710 to Fight Hunger in Central Oregon....

06 January, 2022
Food by Letter - Z is for Ziti
Z is for Ziti

Grab a spoon and dig into the creamy, tangy history of yogurt. Legend tells us yogurt was discovered by a...

20 December, 2021
Y is for Yogurt
Y is for Yogurt

Grab a spoon and dig into the creamy, tangy history of yogurt. Legend tells us yogurt was discovered by a...

08 December, 2021
Taste This: Raclette and fondues make for a cheesy, fun holiday spread
Cheesy Holiday Spreads

There’s nothing quite like a good cheese. Throw in a raclette or fondue pot and you’ve turned a holiday meal...

07 December, 2021
X is for Xalapa Punch
X is for Xalapa Punch

A fantastic combination of bitter, sweet, and fruity flavors makes this a fan favorite. The end product is a delightful...

22 November, 2021
Holiday Meat Options at Newport Ave. Market
Holiday Meat Options

In this week’s edition of Taste This, we talk with Jeff at Newport Ave. Market about some different options to...

10 November, 2021
Food by Letter - W is for Wine
W is for Wine

“Wine is bottled poetry.” - Robert Louis Stevenson - Our wine department is expertly designed to offer the best of...

08 November, 2021
Food by Letter - V is for Vanilla
V is for Vanilla

Vanilla is anything but boring. It is a stunningly complex and subtle spice, beloved by chefs and kids alike....

25 October, 2021