Duchesee de Bourgogne is the traditional top fermented reddish-brown ale from the West-Flanders region of Belgium. This refined ale also known as “The Burgundies of Belgium” is a blend of 8 and 18 months old ales following careful maturation in oak casks. 100% natural and unpasteurized.
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Jeff Clough –
Duchesse is a marvelous, tart beer, reminiscent of, believe it or not, red-wine-vinegar. Sounds weird? It’s not. It’s incredible! One of my all time favorite sour beers!