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Pork Pozole Is What’s For Dinner Tuesday, Feb. 18th

Pork Pozole

This coming Tuesday, February 18th, is going to be tasty! We’re serving up Pork Pozole with Cabbage, Radish, Lime & Corn Chips!

Pull out your instant pot or stockpot, we’re making a hearty
Santa Fe stew! Please note this recipe requires a longer cooking time.

Kit Includes: Radishes, Limes, Pork butt (diced), Newport’s Own Green Chile Sauce, Pozole, Cabbage, Cilantro, Corn Chips.*

*Heat on the spice is mild, and cilantro will come separate.

Think about it: you don’t have to think about it!

Our in-store meal kit service gives you tasty, fun, stress-free Tuesday nights with a great recipe featuring delicious ingredients, packed and ready for you to swoop in, pick up, and easily prepare at home.

Meals are priced at $25 and are designed for two. We’re talkin’ generous portions, people! Most meals include a main dish and two to three side dishes. There’s no contract and no commitment, but we do have a limited supply, so pre-order today!

Pre-Order to Guarantee Your Meal!

Call 541-382-3940 or visit our service deli in the store. Meals will be ready for pick up when the store opens. Limited quantities available.

We whisk away any stress around dinner. We do all the menu planning, shopping, measuring—almost all the preparations. You just have a little prep before you cook your delicious meal.

Making food fun since 1991.

At the end of the day, we’re here to make food fun! In fact, at Newport Avenue Market, we’re thinking Easy + Tuesday = Ease-day, and we think you will too.

It’s just another reason why we have been the No. 1 choice of foodies in Central Oregon. Our community has voted us “Best Grocery Store” in Central Oregon 20 (count ’em—yes, 20 times) in The Source Weekly’s annual poll.

Plan to make this meal?

If so, snap a pic, share it, and tag us on social! @newportavemarket

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