Have you heard about the awesome Dry January trend? It’s gaining popularity, and lots of folks are getting on board to start the year off right. Whether you want to balance out holiday indulgence or take a breather, there are many ways to join in without feeling like you’re missing out. Let’s explore some fun ways to make it happen!
Category Archives: Deli
As we embrace the winter and holiday season, what could be more delightful than wrapping your hands around a warm, indulgent cup of hot chocolate or hot cocoa? It’s a beloved treat that brings joy to many.
A seasonal twist on a well-known old fashioned can pique the senses. But it can also warm you up, join us as we try Fall inspired cocktails.
Let’s talk turkey: Thanksgiving 2022 has us in short supply thanks to inflation, the avian flu, and other blights. Even in the face of such turkey troubles, Newport Ave. Market has your back.
Prepare to elevate your dinner experience with a world of international cuisines and tantalizing ethnic flavors! Newport Ave. Market provides everything you need to embark on a delightful culinary adventure.
Charcuterie Board: Wooden boards filled with meats, cheese, veggies, and more – the perfect ingredients for any get-together.
The Hunger Prevention Coalition of Central Oregon (HPC) has quietly been making a huge impact throughout the community. While celebrating its 20th anniversary, HPC has passed the $1,000,000 mark in funds raised and distributed to partner agencies for the sole purpose of increasing the nutritional quality of food available to our neighbors in need.
When life breaks your eggs, make quiche! Although quiche is considered a classic dish of French cuisine, the dish actually originated in Germany, in the medieval kingdom of Lothringen, under German rule, and which the French later renamed Lorraine. The word ‘quiche’ is from the German ‘Kuchen’, meaning cake.
The Jalapeno pepper is likely the most popular and best known spicy chili pepper in the universe.
The debate over the origin of hummus is old. The Greeks, Arabs, and Israeli’s lay claim as original chefs. So, who is right?