Create a basket of fun and delicious gifts - whether they are locally made, imported from around the world, or a funky mix of both, this gift basket will be a hit!
In 2015, we became Central Oregon's first employee-owned grocery store, which means that our expert staff is invested in making this the best possible shopping experience - and it shows!
A gift card from Newport Avenue Market means that you think enough of someone to spoil them with the most delicious, fun and funky shopping spree in Central Oregon.
You can earn Moolah — yes, money — to go toward your next fabulous purchase, every time you use your FoodeFlash Card when shopping at Newport Avenue Market!
Holidays need cranberry honey butter. You know how to make it. Score!
Cranberry Honey Butter
Ingredients:
2 sticks unsalted butter, softened
1/4 cup honey
1/4 cup powdered sugar
1/4 tsp finely grated orange zest
1/2 cup Cucina Antica Cranberry Sauce (or your favorite)Directions:
In a large bowl, combine butter, honey, powdered sugar, and orange zest; beat until light and fluffy. Fold in the cranberry sauce. Refrigerate up to two weeks. Serve with homemade rolls, scones, muffins, or cornbread. Makes 1-1/2 cups.
Honey Butter
Ingredients:
3/4 cup honey
3/4 cup powdered sugar
1 cup butter or 3/4 cup margarine, softened
1 tsp cinnamon
Directions:
Blend all ingredients together well and store in the refrigerator. Makes 1 cup.
Maple Pecan Butter
Ingredients:
2 sticks unsalted butter
1/2 cup pure maple syrup
2 oz pecans, finely chopped
Directions:
In a medium bowl, using an electric mixer beat all ingredients until combined. Divide mixture in half and spoon onto two pieces of parchment paper. Roll the butter in the parchment into 1-1/2” logs. Twist the ends of the parchment to seal. Tie with twine. Keep in refrigerate up to 2 weeks. Soften slightly when ready to use. Makes 1-1/2 cups.
