Non-alcoholic beers and wines are growing in popularity. Emily Kirk learned about some of the options available at Newport Avenue Market.
Tag Archives: Emily Kirk
Discover the freshest seafood options for summer in this episode of ‘Taste This.’ From delicious salmon dips to vibrant shrimp ceviche, learn how to elevate your gatherings with quality fish and expert tips from Newport Ave. Market in Bend. Perfect for picnics or family meals!
Explore the delicious and nutritious benefits of ground elk in this episode of Taste This with Emily Kirk. Discover how elk, sourced from Force of Nature, offers a lean alternative to traditional ground beef, perfect for everyday dishes like tacos and meatloaf. Learn about regenerative farming practices and find out about other exotic meats available at Oliver Lemons in Terrebonne. Transform your cooking with these unique options!
Oliver Lemon’s in Terrebonne offers a wide selection of Boar’s head in its deli, perfect for creating premium sandwiches or your next charcuterie board.
Emily Kirk visits Newport Avenue Market to learn about unique types of sauces meant for just about anything.
Emily Kirk recently got a lesson in searing buttery scallops in the seafood department here at Newport Ave. Market.
Emily Kirk joined Heidi in the pickle aisle at Newport Ave. Market to try some well-known brands and some that are not so well known.
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