Tag Archives: FoodInspiration

Autumn spices meet Oregon apples in Bauman’s Elvira’s Spicy Pumpkins, Newport Avenue Market’s Beer of the Week for October 20–26. Discover this seasonal cider in single 12-ounce cans, explore fall food pairings, and learn how featured purchases earn Newport Moolah.

A little tropical sunshine, brewed close to home. GoodLife Brewing’s Hula Hop Hazy IPA is Newport Avenue Market’s Beer of the Week for October 13–19. Discover hints of pineapple, passionfruit, guava, and stone fruit, plus how to earn Newport Moolah with your FoodeFlash Card.

Our Beer of the Week is taking a delicious detour into cider country. Discover three Oregon-made favorites from Bauman’s Cider Co.—All the Berries, Loganberry and Clyde’s Dry—available in single 500ml bottles at Newport Avenue Market.

Bring a taste of Bavaria to your fall table. This week’s featured beer, Ayinger Oktober Fest-Märzen, is a rich, malty lager made for hearty food and good company.

Fall is in the glass this week. Elysian Brewing’s Night Owl Pumpkin Ale brings real pumpkin, warm spices, and a gently roasty finish to Newport Avenue Market’s Beer of the Week.

Cali Squeeze Blood Orange Citrus Wheat Ale is Newport Avenue Market’s Beer of the Week for September 1–7. Discover a crisp wheat beer brewed with real California blood oranges.

Finnriver Bloom and Blush are Newport Avenue Market’s Beer of the Week picks for August 25–31. Discover two sparkling ciders made with organic Washington apples, blueberries, and black currants.

This week’s Beer of the Week features mix-and-match Paperback Brewing singles, including Robot Strip Club, Road Rage on the 405, Bunny With a Chainsaw, Satan Wears Pajamas, and Paperback IPA.

Silver Moon Brewing’s F*Cancer IPA combines a bright, hop-forward summer beer with a powerful mission. Learn how this Bend-brewed IPA has helped raise more than $1 million for cancer prevention, education, research and support.